As each Mother of Pearl plate is unique, size and shapy slightly vary.  Each plate measures approximately 13cm. 

Like fine wines which rely on grape selection, healthy soils, clones, climate factors, vintage, winemaker, etc, the taste of caviar varies by species, grower, water, feed, producer, and even harvest year.

The team at Haute Caviar hand-select the world’s finest caviar for our clients from caviar farms around the globe and wild roe harvesters. Each product is judged by flavor, freshness, practices, microbiology as a few target points of determination.